Tofu Hamburger Steak

Tofu Hamburger Steak

Ingredients

• 200g Tofu
• 300g ground beef
• 1/2 cup Panko
• 1/2 tsp salt
• pepper
• 1 Tbsp oil
• 2 Tbsp Soy Sauce
• 2 Tbsp Mirin
• 2 Tbsp Sake
• 3 Tbsp water
• 1 tsp cornstarch
• thinly sliced green onions

Instructions

1. Put Tofu, ground beef, Panko, salt and pepper in a large bowl and mix very well. Divide into 4 pieces and shape into oval patties. 
2. Heat a frying pan at medium high heat with oil. Place patties in the pan and cook for 4-5 minutes. Turn them, lower heat, and cook another 4-5 minutes covered.
3. While cooking the meat, make the sauce. In a small bowl, mix Soy Sauce, Mirin, Sake, water, and cornstarch. 
4. Add prepared sauce in the pan and cook until the sauce thickens. Serve with green onions.